2017 Farm to Table Dinner

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Our Farm to Table dinner was an overwhelming success! We raised over $160,000 to support our work to end homelessness in Boulder. Thank you to all of our dedicated and generous guests that attended this event and helped  make it a fabulous night.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_single_image image=”6011″ img_size=”large” alignment=”center”][/vc_column][/vc_row][vc_row content_placement=”top” css_animation=”none”][vc_column css=”.vc_custom_1499857756956{padding-top: 0px !important;}”][vc_column_text]This event featured a spectacular dinner prepared by our Executive Chef and Ready to Work trainees in our Community Table Kitchen culinary arts training program. We partnered with local farms and used delicious, local and fresh ingredients.

Ready to Work, a program of Bridge House, creates paid training in our Community Table Kitchen catering social enterprise. Ready to Work trainees are able to work while learning valuable job skills and stabilize in our transitional housing as a pathway to independence for homeless individuals in Boulder.

 Click here to learn more about our sponsorship opportunities.

If you would like  information about our 2018 Farm to Table Dinner please email Emily Messina at [email protected] or call (303) 522-9037.[/vc_column_text][/vc_column][/vc_row]