Molly and I had the opportunity to enjoy a fabulous dining experience last night, thanks to the generous auction purchase of Steve Wallace, at the Bridge House Community Table Kitchen . . . It wasn't just that the meal was worthy of the finest Boulder restaurant - it is the story behind the meal that is so incredibly compelling. The amazing social enterprise model that Chef John Trejo has created (in partnership with the vision of Executive Director Isabel Ames McDevitt) takes homeless individuals off the street and, through nine-months of extensive training, work experience and career coaching, prepares them for a new profession and new lease on life. Learn more about the Bridge House Community Kitchen here - https://communitytablekitchen.org - and make plans to fill your stomach and your soul with a visit to this wonderful facility.