We cater breakfast, lunch, receptions and dinner while offering competitive pricing and a variety of menus and service options. All customers work with our catering team to develop a custom menu.

CTK Sample Catering Menus

Hire Community Table Kitchen for your next event!


Breakfast Burritos
Bakery Basket
Fruit Platter
Vegetable Frittata
Scrambled Eggs
Fruit Granola + Fruit Granola & Yogurt Parfait
Breakfast Potatoes
Breakfast Meat (Ham, Sausage, Bacon)

Continental Breakfast


Assorted Breakfast Muffins & Breads, Butter & Fruit Preserves
Fresh Fruit, Orange Juice
Fresh Brewed Regular & Decaf Coffee, Assorted Herbal Teas

Cold Appetizers

All Cold appetizer choices carry a 3 dozen piece minimum

Ahi Tuna Tartare on Crisp Lotus Chips
Chilled Shrimp Crostini with Papaya-Mango Salsa
Seared Rare Beef Crostini with Guinness Onions
Prosciutto Wrapped Asparagus with Boursin & Lemon Oil
Deviled Eggs
Roasted Beets with Honey Crisp Apples & Peppered Chèvre
Crisp Filo Cups with Eggplant Caponata
Vietnamese Spring Rolls with a Peanut Sauce
Crostini w/ White Bean Hummus Oven-dried Tomatoes & Picholine Olives
Caprese Skewers drizzled with Balsamic and Olive Oil
Endive Spears w/ Apple, Gorgonzola & Candied Pecans
Greek Salad Skewers with Cucumber, Tomato, Black Olive & Feta
Watermelon Feta Skewers with Basil Oil
Shrimp Cocktail Shooters with Avocado & Serrano Peppers
Grilled Eggplant with Arugula, Roasted Peppers & Goat Cheese
Prosciutto & Melon
Garden Vegetable Crudite Display
International & Domestic Cheese Display

Hot Appetizers

All Hot appetizer choices carry a 3 dozen piece minimum

Bacon-Wrapped Shrimp with Adobe Glaze
Mini Crab Cakes with Herb Tartar
Smoked Salmon Flatbread with Dill Créme Fraiche
Chinese-Style Pork Spare Ribs with a Tamarind 5-Spice Glaze
Beef Satays with Ginger, Soy & Lemongrass
Polenta Triangles with Caramelized Apples & Gorgonzola Cheese
Stone Ground Blue Corn Chips with Wild Mushrooms & Boursin Cheese
Mini Chipotle Chicken Tostadas with Spiced Black Beans & Queso Fresco
Grilled Vegetables on Rosemary Skewers with Herb Aioli
Bacon Wrapped Dates stuffed with Haystack Mountain Chèvre
Crisp Risotto Fritters with Asparagus & Wild Mushrooms
Roasted New Potatoes with Applewood Smoked Bacon & Dill Créme Fraiche
Spanakopita (Spinach & Feta Cheese in Crispy Phyllo)
Mini Brie & Caramelized Apple Purses
Chipotle Honey-Glazed Chicken Drumettes
Mushrooms stuffed with Grilled Vegetables, Fontina & Pesto Bread Crumbs
Warm Spinach & Artichoke Dip (Fontina & Parmesan Cheeses, Herb Bread Crumbs, Sliced Baguettes & Crackers)

Boxed Lunches

Gluten Free option available for all boxed lunches

Includes: Choice of sandwich/wrap with potato chips, chocolate brownie, whole fruit

Turkey Club Wrap with Bacon, Avocado, Lettuce & Tomato
Chipotle Chicken Wrap with Spiced Black Bean Spread, Avocado & Queso Fresco
Hummus Sandwich with Avocado, Sprouts, Spinach, Cucumber
Grilled Vegetables on Herb Focaccia with Goat Cheese & Basil Pesto
Grilled Vegetables Wrap 

Dinner Buffets

Includes: Choice of (1) salad + (1) dessert

Chicken Piccata with a Lemon-Caper Sauce & Grilled Polenta
Chicken Marsala with Wild Mushrooms & Whipped Yukon Gold Potatoes
Grilled Chicken Breast with Apples, Leaks and Tarragon
Grilled Filet of Salmon with Basil
Grilled Wedge of Tofu
Roasted Sirloin 
Rigatoni Pasta with Roasted Vegetables, Basil Pesto & Parmesan Cheese


Fresh Seasonal Fruit Salad
Strawberry Cheesecake
Lemon Curd with fresh Seasonal Berries
Assorted Cookies & Brownies
Chocolate Mousse
Seasonal Gallette (Apples, Berries, Peaches, Plums)
Fruit Skewers

These menus are a small sample of what CTK has to offer.
Let us create a custom menu for your event!

We can accommodate all dietary restrictions.
Ask us about our Gluten Free, Vegetarian, Vegan & Dairy Free options.

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John Tayer

President of the Boulder Chamber of Commerce

Molly and I had the opportunity to enjoy a fabulous dining experience last night, thanks to the generous auction purchase of Steve Wallace, at the Bridge House Community Table Kitchen . . . It wasn't just that the meal was worthy of the finest Boulder restaurant - it is the story behind the meal that is so incredibly compelling. The amazing social enterprise model that Chef John Trejo has created (in partnership with the vision of Executive Director Isabel Ames McDevitt) takes homeless individuals off the street and, through nine-months of extensive training, work experience and career coaching, prepares them for a new profession and new lease on life. Learn more about the Bridge House Community Kitchen here - - and make plans to fill your stomach and your soul with a visit to this wonderful facility.

Kira Ross

Office Manager Renewable Choice Energy

We had a great experience with CTK on Monday! Thanks so much, again. Delivery was on time, and everything was set up perfectly. James and Lauri (I hope I got their names right) did a fantastic job. The food was delicious! Everyone really enjoyed it. We really appreciate what you guys do - both the mission of the company, and the yummy food that comes out of it. 🙂 Thanks again - We'll be back!

Julie Glass

Senior HR Coordinator LogRhythm

Lunch was great. People really like the food and are happy to be supporting your organization. Can we plan to do another?

Jennifer Sheperd

Elevations Credit Union

Today was absolutely amazing!! Thank you & your entire team for a wonderful event! The food was amazing!!!!  You always do such a wonderful job!!  I have submitted the invoice to account, however, it won’t go out until next week payments, so just wanted you to know! Once again thank you so much!!

Alan Halpern

Executive Director Congregation Har HaShem

Community Table catered a dinner in celebration of our Rabbi Emerita’s 25th anniversary in the clergy. Given her commitment to social action and our congregation’s long partnership with community organizations like Bridge House and BOHO, Community Table was the ideal partner because the choice enacted our values in addition to being a superb meal. The food was great. The menu accommodated our dietary restrictions and requirements. The price was fair. The staff were attentive. Everyone seemed to enjoy the dinner. Service went quickly. We couldn’t be happier.

Alan Culpepper

Conference of World Affairs

You all were wonderful to work once again. Thank you for being so accommodating and the food was outstanding! We have heard nothing but great feedback on the meals you catered. The event was widely successful this year with record attendance numbers, we are really proud of the effort and enjoying some down time! Thank You,

Bill Obermeier

Executive Director of Dariy Arts Center

It was wonderful working with you and Bridge House. Everyone did a terrific job and the food was excellent. I'm looking forward to the next opportunity to work together. You might also like this quote from one of our patrons in attendance last night: "It was the best I've been to in Boulder because the caterers passed food to patrons as they stood in line to check in, the music was already playing when the patrons showed up which was welcoming, and the food was the best I've had at an event in Boulder. Cheers!


Director of Willow

Community Table Kitchen Catering does not disappoint. There is an elegant ease to the dishes that John creates that is both tasty and beautiful. The staff is friendly and very professional. We have used them on numerous occasions and the food has received rave reviews! The added bonus is that you are supporting a local organization that is helping and doing so much good!

Megan Barrie

University of Colorado at Boulder

We are so happy to have stumbled upon Bridge House’s Community Table Kitchen. The food was hot and freshly made and our guests could not stop raving about how delicious everything tasted. Chef John and his staff were so friendly and accommodating and worked with our tight schedule effortlessly. We highly recommend catering with Community Table Kitchen and feel honored to be able to support such an amazing program.

Pat Shanks

Plan Boulder

Oh my god! What an incredible job by Chef John and the Community Table Kitchen crew! The food was delicious, healthy and enjoyed by all. I have heard so many great comments! Thank you, thank you. In 15 years of helping organize and attending these kinds of events in all kinds of locations with a variety of caterers, and this was the most delicious food! We would recommend Community Table Kitchen to anyone who wants to have a great event with happy attendees. And on top of that, the opportunity to support Bridge House’s mission is especially gratifying. 

CTK Catering Customer Testimonials